#133: Voice of The Fields, Mike Perrine

In a recent episode of the Kankakee Podcast, host Jake LaMore had the privilege of interviewing Mike Perrine, a true legend in the field of farm broadcasting. Perrine, who was recently inducted into the National Association of Farm Broadcasters’ Hall of Fame, has had a remarkable career spanning several decades.

During the interview, Perrine shared insights into his journey in the world of broadcasting. He recounted how he started his career in radio, working part-time while still in high school. Perrine’s passion for radio and his talent behind the mic quickly became evident, leading him to be hired by a local radio station in Texas. He went on to work for various stations in Illinois, gaining experience in both AM and FM radio, as well as television.

One of the highlights of Perrine’s career was his foray into farm broadcasting. In 1969, he started the farm department at a radio station, combining his love for broadcasting with his interest in agriculture. Perrine’s unique ability to connect with rural communities and deliver valuable information led to his success in this specialized field.

Throughout the interview, Perrine’s humility shone through. Despite being recognized as a legend, he remained modest and attributed his achievements to the support of his colleagues and mentors. Perrine’s dedication to his craft and his commitment to delivering quality content to his audience were evident in every word he spoke.

The episode provided a glimpse into the early days of broadcasting, when radio stations relied on vinyl records and reel-to-reel tapes. Perrine shared anecdotes of working with these mediums and the challenges that came with them. It was a reminder of how much the industry has evolved over the years, from the technology used to the content delivered.

Overall, the interview with Mike Perrine was a fascinating journey through the life and career of a true broadcasting legend. His contributions to farm broadcasting and his impact on the industry as a whole are immeasurable. Listeners of the Kankakee Podcast were treated to a captivating conversation filled with nostalgia, wisdom, and a deep appreciation for the art of broadcasting.

To listen to the full episode and hear more from Mike Perrine, visit the Kankakee Podcast website or your favorite podcast streaming platform.

In this engaging conversation between Jake LaMore and Mike Perrine, we learn about Perrine’s illustrious career in farm broadcasting and advertising. Perrine, who is considered a legend in the field, shares his experiences and insights, highlighting the importance of agricultural programming and the impact it has on the community.

Perrine begins by discussing his induction into the National Association of Farm Broadcasters’ Hall of Fame, a prestigious recognition that solidifies his status as a legendary figure in the industry. Despite his humility, Perrine’s contributions to farm broadcasting cannot be overstated.

As the conversation unfolds, Perrine takes us back to his early days in radio, starting in 1959. He shares how he got his first break in the industry, working part-time for a radio station in his hometown of Pittsfield, Illinois. He recalls the moment when his boss encouraged him to pursue a career in radio, saying, “If you can make a living with your brain and your mouth instead of your back and your butt, do it.” This advice resonated with Perrine and set him on a path that would shape his future.

Perrine’s journey in radio continued as he moved to Texas and started working for a radio station there. He describes the challenges and excitement of being a young disc jockey, playing music on the airwaves and gaining valuable experience in the industry. He vividly paints a picture of what radio was like during that time, emphasizing the dominance of AM radio and the limited technology available, such as vinyl records and reel-to-reel tapes.

Eventually, Perrine returned to Illinois and took on various roles in different radio stations. He worked as a program director, a deejay, and even ventured into local news reporting. One notable milestone in his career was the establishment of the farm department in 1969, where he combined his passion for farm broadcasting with his advertising expertise. Perrine recognized the symbiotic relationship between advertising and farm broadcasting, and his success in both areas is a testament to his talent and dedication.

Throughout the conversation, Perrine’s love for the industry shines through. He shares anecdotes about his experiences, including a memorable moment when he sent a recorded message to his future wife on a vinyl disc. Despite the challenges and changes in the industry over the years, Perrine’s passion for radio and farm broadcasting remains unwavering.

In conclusion, this conversation offers a glimpse into the remarkable career of Mike Perrine, a true legend in the world of farm broadcasting. His contributions to the industry have left a lasting impact, and his dedication to representing the agriculture community is commendable. Perrine’s story serves as an inspiration to aspiring broadcasters and reminds us of the importance of preserving and promoting agricultural programming.

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